Roasted Brussels Sprouts - This is just a basic recipe, but there is a reason — it’s just plain good. These pint-sized cabbages take on a nutty flavor when roasted. It’s the difference between a boiled or baked potato.
they also smell like SATANS FUCKING ASSHOLE when you cook them, but notice how no one ever mentions that about brussel sprouts. no one ever take the time to warn you that you are literally going to be opening a hell mouth in your kitchen. but go on, by all means, cook your fucking tiny stink cabbages HOPE YOU LIKE FUCKING SULFUR PERMEATING THE VERY FABRIC OF YOUR STINK RECEPTORS YA SHITBAGS. they are the devil. avoid at all costs.